STATSGO Component Name:MOUNTAIN LOAM #228                                     
 SOIL NAME:SHEEK                        :MUID:511:Horizons:  4:B  
 State:CO:CO0742:  001:Unknown         : 1
 cmppct:  45.00000  1        .0       .0
         *** No Capability Class Available ***
 Slope: 25.00-80.00:52.50
         *** LAYER DATA ***           1         2         3         4
 Texture 1                :   STV-SL   CBV-CL   GRV-CL   STV-CL  
 Depth (mm)               :      101.60     406.40    1066.80    1524.00
 Bulk Density Moist (g/cc):        1.45       1.40       1.45       1.45
 Bulk Density Dry   (g/cc):        1.63       1.52       1.60       1.60
 Ave. AW Incl. Rock Frag  :         .06        .07        .07        .07
 Ksat. (est.) (mm/hr)     :       42.00       6.30       4.90       4.70
 Organic Carbon (weight %):         .15        .03        .15        .15
 Clay           (weight %):       15.00      31.00      31.00      31.00
 Silt           (weight %):       19.09      33.55      33.55      33.55
 Sand           (weight %):       65.91      35.45      35.45      35.45
 Rock Fragments   (vol. %):       47.83      55.00      55.00      55.00
 Soil Albedo (Moist)      :         .17        .22        .17        .17
 Soil Albedo (Dry)        :         .37        .46        .37        .37
 Erosion K                :         .10        .15        .15        .15
 Salinity (EC, Form 5)    :         .00        .00        .00        .00
 Wilting Point     (vol %):    .533E+01   .811E+01   .861E+01   .854E+01
 1/3 Bar WC        (vol %):    .104E+02   .156E+02   .161E+02   .159E+02
 Reactivity (pH)          :        6.95       6.95       6.95       7.50
 
 STATSGO Component Name:MOUNTAIN LOAM #228                                     
 SOIL NAME:ARCHULETA                    :MUID:511:Horizons:  3:D  
 State:CO:CO0741:  002:Unknown         : 1
 cmppct:  35.00000  1        .0       .0
         *** No Capability Class Available ***
 Slope: 25.00-80.00:52.50
         *** LAYER DATA ***           1         2         3
 Texture 1                :   STV-SL   ST -CL       WB  
 Depth (mm)               :      203.20     431.80     533.40
 Bulk Density Moist (g/cc):        1.45       1.45       1.70
 Bulk Density Dry   (g/cc):        1.60       1.51       1.70
 Ave. AW Incl. Rock Frag  :         .06        .11        .05
 Ksat. (est.) (mm/hr)     :       42.00       7.90     450.00
 Organic Carbon (weight %):         .44        .15        .05
 Clay           (weight %):       15.00      31.00      20.00
 Silt           (weight %):       19.09      33.55      40.00
 Sand           (weight %):       65.91      35.45      40.00
 Rock Fragments   (vol. %):       49.72      30.00      90.00
 Soil Albedo (Moist)      :         .10        .17        .21
 Soil Albedo (Dry)        :         .21        .37        .45
 Erosion K                :         .17        .10        .00
 Salinity (EC, Form 5)    :         .00        .00        .00
 Wilting Point     (vol %):    .525E+01   .122E+02   .124E+01
 1/3 Bar WC        (vol %):    .104E+02   .233E+02   .981E+01
 Reactivity (pH)          :        6.30       6.95 **********
 
 STATSGO Component Name:MOUNTAIN LOAM #228                                     
 SOIL NAME:ROCK OUTCROP                 :MUID:511:Horizons:  1:D  
 State:CO:DC0015:  003:Unknown         : 1
 cmppct:  20.00000  1        .0       .0
         *** No Capability Class Available ***
 Slope: 25.00-80.00:52.50
         *** LAYER DATA ***           1
 Texture 1                :       UWB 
 Depth (mm)               :     1524.00
 Bulk Density Moist (g/cc):        2.50
 Bulk Density Dry   (g/cc):        2.50
 Ave. AW Incl. Rock Frag  :         .01
 Ksat. (est.) (mm/hr)     :        550.
 Organic Carbon (weight %):         .00
 Clay           (weight %):        5.00
 Silt           (weight %):       25.00
 Sand           (weight %):       70.00
 Rock Fragments   (vol. %):       98.00
 Soil Albedo (Moist)      :         .23
 Soil Albedo (Dry)        :         .49
 Erosion K                :         .01
 Salinity (EC, Form 5)    :         .00
 Wilting Point     (vol %):    .128E+01
 1/3 Bar WC        (vol %):    .699E+01
 Reactivity (pH)          :  **********